Paesano Sicilian Green Olives in Brine - 10.2 Ounces Reviews


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Paesano Sicilian Green Olives in Brine - 10.2 Ounces Feature
- Suitable for both oil and for the table
- Nocella del Belice olives are the best green table olive in Italy
- Large, plump olives
- Has a crisp texture Has a creamy and nutty taste
- Has a creamy and nutty taste
Some olives are best for oil, some olives are best for the table and fortunately, one of our favorite olive varietals "the Nocellara del Belice" was destined to be suitable for both. Nocella del Belice olives originate primarily in the Trapani region of Sicily and is considered by many, including all of us here at Ditalia, to be the best green table olive in Italy. They are large, plump olives that have a crisp texture, with a creamy and nutty taste. Truly, a great complement to any table.
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Mar 27, 2011 09:37:05
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